We are seeking an ambitious, creative, and hands-on Head Chef to lead our kitchen team in the heart of Cardiff. If you have a passion for delivering outstanding food, inspiring culinary teams, and shaping the direction of a busy hospitality venue, we want to hear from you!

Main Responsibilities – Head Chef Leadership and Kitchen Management

• Oversee all kitchen operations, ensuring the highest standards of food quality, consistency, and presentation across breakfast, lunch, dinner, and special events.
• Develop exciting, seasonal menus using fresh, locally sourced ingredients, balancing creativity with cost-effectiveness.
• Lead, train, and motivate the entire kitchen brigade, fostering a positive, inclusive, and high-performance culture.
• Manage stock levels, supplier relationships, budgets, and food cost control, with a focus on minimising waste.
• Champion food safety, allergen management, and health & safety compliance at all times.
• Collaborate closely with Front of House and management teams for smooth service and memorable guest experiences.

Who We’re Looking For – Head Chef Experience and Skills

• Proven experience as a Head Chef, Senior Sous Chef, or similar leadership position in a fast-paced kitchen.
• Inspirational leadership skills with the ability to support, coach, and develop chefs of all levels.
• Strong organisational, planning, and communication skills, with a meticulous approach to kitchen operations.
• Creativity and flair for menu design, with a genuine passion for delivering excellent food and guest satisfaction.
• Thorough understanding of food safety, health & safety, and allergen procedures.
• Flexibility to work rotas including evenings, weekends, and public holidays as required.

Why Work With Us? – Chef Careers and Progression in Cardiff

• Dynamic and supportive team culture within one of Cardiff’s top hospitality groups.
• Clear pathways for personal and professional development. We champion promotion from within.
• Ongoing training in people management, culinary innovation, and kitchen best practices.
• Excellent staff benefits – 50% off in any of our 9 venues, regular social activities, and a strong focus on work/life balance.

Salary & Benefits – Head Chef Job Details

• Competitive salary package, based on your experience and skill set.
• Permanent, full-time role with a flexible work pattern.
• Immediate start available for the right candidate.

Ready to Take the Next Step in Your Head Chef Career?

If you’re looking for a rewarding, inspiring Head Chef job in Cardiff where you will truly shape the kitchen’s success, we would love to meet you. Please email your CV and a covering letter to Jamie@croesopubsltd.co.uk to apply.