25 HOURS PART TIME KITCHEN MANAGER CROESO PUBS
About Croeso Pubs
Croeso Pubs operates a number of well‑loved community‑focused venues across Wales and the South West. We pride ourselves on delivering warm hospitality, great food and lively atmospheres that reflect the local neighbourhood. We are now recruiting for a part‑time Kitchen Manager to join one of our pub teams.
The Role
This is a25 hours per week, part‑time position. You will lead the kitchen day‑to‑day, ensuring food quality, consistency and compliance with all food safety and hygiene standards. The role is hands‑on and operational: you will prepare and cook when required, manage stock and ordering.
Key Responsibilities
Lead kitchen operations across service periods, maintaining high standards of food quality and presentation
Ensure full compliance with food safety (including HACCP), COSHH and health & safety requirements
Control stock and ordering to minimise waste and meet budgetary targets
Support service delivery during peak periods and contribute to local menu development and promotions
What We’re Looking For
Previous experience as a chef or kitchen manager in a high‑volume pub, restaurant or similar hospitality environment
Good working knowledge of food safety systems and proven experience of maintaining standards
Strong organisational skills with the ability to manage stock, ordering and rotas effectively
Excellent communication and team‑leading skills; able to motivate and develop colleagues
Commercial awareness with an eye for cost‑control and portion consistency
A positive, professional approach and the ability to provide strong references
Why Join Us?
Work for a local, community‑focused pub group where your contribution is valued
Competitive hourly rate with the opportunity for performance‑related rewards
Company benefits and staff discounts
Supportive management and development opportunities within Croeso Pubs
How to Apply
· If this role sounds like the right fit, please submit your CV and a short covering note outlining your relevant experience and availability. All applications will be treated in the strictest confidence.
Colleagues
About Croeso Pubs
Founded in 2017, we’ve built on our combined knowledge, experience, creativity and passion to breathe life into our successful brands Daffodil, Blue Bell, The Philharmonic, Brewhouse, The Dock, The Discover, Retro and The Bears Head, some of the most popular and unique venues in South Wales.